Last month SAS offered a new event: "Dinner A Movie" We enjoyed cheesy nachos, tacos, and sangrias along with the film "Three Amigos". For dessert, Mexican fried ice cream. Here is the recipe, from Rachael Ray of the 'food network': Ingredients: 1 pint vanilla ice cream, 2 cups Corn Floakes, 2 teaspoons cinnamon, honey for drizzling Directions: Scoop out the ice cream into small bowls. Crush the corn cereal in a resealable plastic bag and top the ice cream. Sprinkle with cinnamon and drizzle with honey. THANK YOU Pete E. and Chris A. for your helping hands. Watch the November calendar for another "Dinner A Movie".